Tierra Atacama, the iconic lodge in northern Chile’s Atacama Desert, has officially reopened following a substantial refurbishment, setting a new benchmark in luxury experiential travel. After a year-long transformation, the much-anticipated reopening marks a new chapter for the lodge, blending elevated design, immersive guest experiences, and a strong connection to local heritage.
As part of the Australia-based Baillie Lodges collection, Tierra Atacama’s revival is a testament to thoughtful luxury that respects the region’s ancient traditions while embracing modern comforts.
A Luxury Retreat in the Desert

Set within a verdant oasis in the Altiplano, Tierra Atacama places guests at the doorstep of one of the world’s most dramatic landscapes. From panoramic views of the towering Licancabur Volcano and the Andes mountains to the shifting sands of the world’s driest nonpolar desert, the lodge’s design ensures nature is always centre stage.
Floor-to-ceiling windows in the main lodge and suites blur the lines between indoors and out, creating a seamless connection to the lunar-like surroundings that define San Pedro de Atacama.
2025 Transformation Highlights
- USD20 million refurbishment completed in April 2025
- Suite count reduced from 32 to 28 for a more exclusive experience
- Four new premium suites with private plunge pools and a dedicated vehicle and guide
- Interiors featuring locally sourced travertine marble and artisan-crafted details
- Enhanced wellness and dining spaces designed for connection and immersion
Celebrating Local Design & Craft

Led by Tierra Hotels founder Miguel Purcell and architect Matías González, the refurbishment stays true to Tierra Atacama’s roots while introducing refined, contemporary elements. Over 40 local artists and designers contributed bespoke pieces, bringing authenticity and cultural storytelling into every space.
Original adobe walls from the 150-year-old cattle corral remain at the lodge entrance, preserving a tangible connection to the region’s rich history.
Elevated Dining & Wellness Experiences
The lodge’s dining experience now features open grill areas beside the main restaurant, where guests can enjoy dishes inspired by local traditions against the backdrop of the Andes. A new wine cellar showcases the best of Chilean wines, while an open kitchen creates an inviting, interactive atmosphere.
In wellness, a redesigned spa introduces a couples’ treatment room, and a new sunken lounge offers a serene space for guests to unwind under Atacama’s star-filled skies.
Community and Cultural Legacy

Throughout the transformation, Baillie Lodges and Tierra Hotels have prioritised collaboration with the local community of San Pedro de Atacama. From sourcing materials and craftsmanship to employing local services, the project remains deeply rooted in community benefit and cultural respect.



